Lime/Limoncello

About a month ago, I started a cross between a lime and lemon liqueur. Today, I found a moment to strain it off the pulp and sample. Yum. All the delicious sweetness and bitterness of a good limoncello, with some added complexity from the lime. It does have a rather muddled color, rather than the fresh lemon yellow of a pure limoncello. I shall endure.